This is a Coconut Porter, and a rather good Coconut Porter at that.
It’s warm and round and boozy, with an aroma that smells of Christmas biscuit tins and a malting that’s rich and crunchy, chewy and sweet.
You find honey and shortcake, pancakes and maple syrup, some chocolate and a splash of black coffee followed by a little spicy hit of sharp green nettles and hazel leaves from the hops.
The coconut adds a milky woody creaminess that makes the finish feel smooth and satisfying.
Source: Imperial Beer Club