This is the first time I’ve come across this Staffordshire brewer and I’m really pleased I’ve found them.
Stone the crows looked and poured like a brown ale, but then I took a sip and was knocked for six by it’s deep dark stout-like qualities.
There’s intense bitter chocolate, rich nuts & red berries, then a lovely long crisp bitter finish. This is an absolutely delightful beer and I’m looking forward to trying more from the range.
Tags7.5% + Amber Ale American American beer Barrel Aged Beer Beer Review Belgian Best Bitter Bitter Black IPA Bottle Conditioned bottled beer Brewery Brown Ale CAMRGB Can Canned beer Chocolate Coffee Craft DIPA Double IPA Drinking Fruit beer Golden Ale Home brew Imperial Stout IPA Lager Lagered Beer Milk Stout Pale Ale Porter Real Ale Red Ale Rye Beer Saison Session IPA Smoked beer Sour Beer Spiced Beer Stout Tax Wheat beer