An amazing, rich, gorgeous, beautiful, enormous Milk Stout.
It smells of fruit and cream and brandy and the malts are big and bold.
All chocolate and coffee served on a walnut tray.
And there’s white pepper heat and gloopy treacle tart.
Oh, and the hops are crunchy and crisp red autumn leaves, with a low mushroom hum in the background, and all of this is made smooth and mouth coatingly creamy by the lactose.
The finish is luxuriously sweet but tempered by a super bitterness.
In a word, yum.
Source: Metro Wines