St. Austell Brewery Tamar Creek (7.3%)

Tamar CreekSt. Austell’s Belgian Style Sour Cherry beer is an absolute delight.
It pours a lovely dark red and smells of cherries, walnuts and cider.
You find a nicely subtle toffee and puff pastry from the malting which creates a very good body on which the beer builds.
And build it does, with waves of sour cherry flesh, hints of sweet candy floss, and a good boozy brandy heat along with a soft farmyard mushroom fug, earthy and meaty.
There’s stinging nettle hops, bracken, rosewood and lemon pips, and a good steely metallic bite from the yeast, and all this is enhanced by a constant background hum from the barrel ageing.
It’s round and damp and full but with a very good red wine tannin quality that adds a dryness to the deliciously tongue curling bitter finish.

Source: St. Austell Brewery

About Simon Williams

Founder of CAMRGB. Member of The British Guild Of Beer Writers. Leftist bigmouth. Old and grumpy.
This entry was posted in Beer Review, CAMRGB and tagged , , , , , , , , , , . Bookmark the permalink.

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.