A IPA brewed in Munich, and damned fine to boot.
Pouring a deep marmalade orange, the smell is resinous wood varnish, soft fruit and honey.
There’s a sizeable malt here with lots of toffee and biscuits creating a big chewy body that you can really sink your teeth into.
The hops are laden with piney resin, thick and sticky, it coats all the mandarin and mango, peach and lime juice that crackles and snaps on your tongue like a mouthful of space dust, leaving a super dry crisp finish.
Very good indeed.
Source: Ales By Mail
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