Harbour have joined in the fun and started canning their beer, and this may not be the biggest, most flavour packed IPA in the world, but it’s still fresh and fruity and very drinkable from its little can.
Pouring a warm gold, the smell is tropical fruit punch.
There’s a good round caramel sweet and shortbread malt, and a good sharp prickly citrus hit from the hops.
They’re full of mango and lime, kiwi, grapefruit and mandarins, zest and zingy and rather nice.
And with a finish that’s bitter and dry, Antipodean IPA is eminently drinkable.