I’m a bit late to the Skull King party, but I figured I’d write a few words anyway.
A Double IPA packed with hoppy fun, this is everything you’d expect from a well made Beavertown beer.
Its yadda yadda frothy head and blah blah blah in your glass.
The malts are a soft yap yap yappety yap, oozing honey and brown sugar goodness while the hops get all boisterous with their yadda yadda blah blah blah sherbet fizz.
What I’m trying to say is that Skull King is an extremely well made DIPA that I would love to see become one of the core range.

Source: Ales By Mail