Gipsy Hill Brewing Co. Nonsensical (5.5%)

This is a NEIPA that has been brewed using Gipsy Hill’s own Kviek yeast strain.
The result is a beer that pours with a big billowing head and a smell that’s heavy with oranges and lemon curd.
The malting is gooey and chewy, Victoria Sponge and honey, waffles and caramel making for a sticky sweet body while the hops – Idaho 7, Rakau and Citra – work alongside the fruity yeast to bring great big slaps of marmalade and lemon sherbet, lime zest, steely herbal leaves and fizzy flying saucers.
I like this a lot but wonder what it might be like with a much bigger boozy kick.

Source: Pop’n’Hops

About Simon Williams

Founder of CAMRGB. Member of The British Guild Of Beer Writers. Leftist bigmouth. Old and grumpy.
This entry was posted in Beer Review, CAMRGB and tagged , , , , , , , . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.