Monthly Archives: November 2019

Abbey Dale Brewery Iced Tea Dead People (4.6%)

A Pale Ale brewed with peaches, Sencha Tea and hibiscus, this is a an absolute delight of a beer. The aroma is a lightly spiced floral bouquet and the beer pours a soft peachy gold.
Taking a swig you find that … Continue reading

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Durham Brewery Goslar (4.5%)

Goslar is a Fruit Gose brewed with orange and lemon peel, mango juice, coriander and of course, salt. There’s a sharp fruity aroma as you pour with a floral bouquet building around the edges. The malting is gentle and smooth, … Continue reading

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Siren Craft Brew Marginal Grains (5%)

Marginal Grains is an American style Wheat beer brewed with fennel, mugwort and yarrow. It’s a floral, herbal beer brewed in collaboration with Broaden & Build of Copenhagen. There’s an absolutely lovely soft aniseed and dewy meadow aroma, bursting with … Continue reading

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Durham Brewery Benedictus (8.4%)

White Rum and apple pie, that’s the business end of this fabulous Barley Wine from Durham. There’s a thick chewy toffee apple, brown bread and Demerara sugar malt body that sticks to your lips and coats your tongue, until the … Continue reading

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Durham Brewery Helles (4.5%)

Durham Brewery have an unnerving knack of getting their beer just right.
Take this as an example.
This is a light and crisp Munich style Lager that’s so beautifully poised that I could happily drink it all day. Pouring a light straw … Continue reading

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