Monthly Archives: January 2020

Pressure Drop Brewing Co. Slumber (10%)

Brewed with coffee from Square Mile Roasters and a heap of milk sugar, this is a great big dessert of a beer.
It pours impenetrably dark with a fluffy cappuccino head and smells of coffee and plum compote. There’s a thick … Continue reading

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Pressure Drop Brewing Co. Behind Door Number 3 (8.5%)

Hell’s bells, this is a good New England DIPA. It’s big and bold, thick and chewy. The Citra and Mosaic hops work hand in hand with the yeast to create an aroma full of peach stones and lemon curd and … Continue reading

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Burnt Mill Brewery Moutere & Mosaic (6.2%)

I had decided not to write about this beer when I opened it, but as soon as I took my first swig I changed my mind. You see, this is a sensationally made IPA. Part of Burnt Mill’s Dual Hop … Continue reading

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A Pair Of Beauties From Twisted Barrel

Dankobah (8%) Brewed in collaboration with Mashionistas, this is a damned fine DIPA. It pours all hazy and smells of tinned peach halves, its little frothy head fizzing with fun. There’s a superbly soft and creamy caramel and pancake, toffee … Continue reading

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Vibrant Forest Brewery Cambrian Root (5.1%)

Now this is something rather special. Really rather special. Many many years ago I used to buy liquorice root from my local health food store and chew at it, partly because I found it delicious and partly because I was … Continue reading

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